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Jalapeño cream cheese stuffed chicken breasts


Ingredients:
6 chicken breast halves, defrosted and fat trimmed
2 tablespoons extra-virgin olive oil
2 jalapeno peppers, finely chopped
3 cloves gar lic, minced
8-oz. package cream cheese
¼ cup cheddar cheese, shredded


Directions:

1.Preheat oven to 350 degrees F. Coat a 9x13 - inch baking dish with cooking spray and set aside. In each of the chicken breasts, cut a slit horizontally without going all the way through to the other side.

2. Heat olive oil in a skillet over medium heat. Add jalapenos and garlic and cook, stirring, for 2-3 minutes. Add cream cheese to the skillet and stir until cheese is melted. Add cheddar cheese and stir until melted.

3. Divide the mixture between the 6 breasts and spoon into openings. Seal the ends and secure with toothpicks. Place the chicken in the prepared baking dish and bake in the preheated oven for 30-35 minutes, or until chicken is cooked through. Remove toothpicks and serve warm.



Oryginalny przepis: http://www.pipandebby.com/pip-ebby/2012/4/30/jalapeo-cream-cheese-stuffed-chicken-breasts.html
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